Lactobacillus acidophilus (La-14), Bifidobacterium bifidum (Bb-02), Bifidobacterium lactis (Bl-04), Lactobacillus rhamnosus (GG), Lactobacillus paracasei (Lpc-37), Lactobacillus plantarum (Lp-115)
Microcrystalline Cellulose, Hypromellose (Natural Vegetable Capsules), Silicon Dioxide and Magnesium Stearate.
